Douro Doc, Portugal.

20% Touriga Franca, 40% Touriga Nacional, 40% Tinta Roriz.

2023

There is a continental climate in the area with hot summers and cold winters. The area is little susceptible to the north winds and the winds of the Atlantic because it is protected by the Serra Mesão. The soil consists mainly of
granite and slate.

Vinification process.

Manual selection of grapes at the entrance of the cellar.Total destemming, pneumatic pressing. Smooth and delicate only with 60% yield and alcoholic fermentation at 15° C.
Cellaring
2 months in bottle
Alcohol content
12,5% Vol.

Color
Salmon.
Aroma
Intense red fruits, predominantly very ripe cherry, gooseberry and raspberry. Nuances of strawberry, cassis and ginger.
Taste
Delicate structure, silky texture, harmonious, fresh, good complexity, balance well achieved by the combination of crunchy acidity with fresh fruit and medium concentration finishes elegant and fresh.

Excellent as an appetizer, it accompanies well dishes based on fish, seafood, pizzas, pasta, grilled white meats and soft cheeses.
Beste served : 8° C.

EPAL, 100 boxes of 6 x 75cl.